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Birds store food in a modified portion of the lower esophagus called the


A) crop.
B) epiglottis.
C) gizzard.
D) alimentary canal.
E) pharynx.

F) C) and E)
G) A) and B)

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Contrary to popular belief,stress is not usually the primary cause of ulcers,and many patients with ulcers do not over-produce acid.What Nobel prize-winning discovery demonstrated a previously unknown cause of ulcers?


A) greater acid concentrations in the stomach,lower esophagus,and duodenum
B) the eroding effect of certain spicy foods on the lining of the esophagus
C) the existence of a bacterial infection in the stomachs of most patients with ulcers
D) genetically predetermined weakness in the walls of the intestinal tract

E) A) and B)
F) None of the above

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When comparing two stomach samples in the lab,you can distinguish the sample taken from a cow from the human sample by the presence of


A) cellulase.
B) pepsin.
C) collagenase.
D) carboxypeptidase.
E) acetylcholinesterasE.

F) A) and B)
G) A) and C)

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What is peristalsis?


A) a process of fat emulsification in the small intestine
B) voluntary control of the rectal sphincters regulating defecation
C) the transport of nutrients to the liver through the hepatic portal vein
D) loss of appetite,fatigue,dehydration,and nervous disorders
E) smooth muscle contractions that move food through the alimentary canal

F) B) and D)
G) A) and E)

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Match the essential nutrient category with the probable effects a deficiency might cause.

Premises
Fats
Carbohydrates
Proteins
Responses
Hair loss, dry skin.
Muscle weakness, decreased blood pH.
Muscle loss, weakened immune system.

Correct Answer

Fats
Carbohydrates
Proteins

Triglycerides do not need to be chemically altered or broken down to cross the intestinal epithelium.

A) True
B) False

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Identify a monosaccharide that is absorbed from the digestive tract.


A) glycogen
B) starch
C) cellulose
D) glucose
E) lipoprotein

F) None of the above
G) C) and D)

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D

Triglycerides are stored primarily in this type of tissue.


A) nervous
B) epithelial
C) muscular
D) adipose
E) cardiac

F) B) and E)
G) None of the above

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Animals have the ability to generate glucose from proteins during prolonged postabsorptive states.

A) True
B) False

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Cows are able to survive on a diet consisting almost entirely of cellulose because


A) cows are autotrophic.
B) cows can manufacture all 20 amino acids out of sugars in the liver.
C) unlike humans,the saliva the cow produces has enzymes capable of digesting cellulose.
D) cows have cellulose-digesting,symbiotic microorganisms in their rumens.

E) A) and B)
F) A) and C)

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What would counteract a cause of heartburn?


A) A base
B) An acid
C) A salt

D) All of the above
E) B) and C)

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In the stomach,food processing continues and secretions from stomach glands aid the initial digestion of


A) carbohydrates.
B) lipids.
C) nucleic acids.
D) proteins.
E) vitamins.

F) A) and E)
G) A) and B)

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Predict which organism would be in the best position to be able to undergo gluconeogenesis.


A) an organism with an elevated glucose level
B) an organism with an low insulin level
C) an organism with an elevated triglyceride level
D) an organism with an elevated leptin level

E) A) and B)
F) B) and D)

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Salivary glands secrete _________ to start the digestion of _________.


A) amylase;polysaccharides
B) trypsin;proteins
C) amylase;fats
D) pepsin;proteins
E) lactase;milk

F) A) and E)
G) None of the above

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The only chyme molecule that is absorbed in significant amounts by the stomach is water.

A) True
B) False

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True

Which hormone increases the absorption of glucose by the body's cells?


A) insulin
B) glucagon
C) adrenocorticotropin
D) leptin
E) adrenaline

F) C) and D)
G) B) and C)

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Surgical removal of the pancreas would


A) increase the acidity of the small intestine.
B) prevent the production of chyme in the stomach.
C) eliminate the ability to store bile in the gallbladder.
D) block the secretion of bile.
E) All of these changes would be a result of pancreas removal.

F) A) and B)
G) B) and D)

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How does the digestion and absorption of fat differ from that of carbohydrates?


A) Processing of fat does not require any digestive enzymes,whereas the processing of carbohydrates does.
B) Fat absorption occurs in the stomach,whereas carbohydrates are absorbed from the small intestine.
C) Carbohydrates need to be emulsified before they can be digested,whereas fats do not.
D) Most absorbed fat enters the lymphatic system,whereas carbohydrates directly enter the blooD.
E) Fat must be partially digested by bacteria in the large intestine before it can be absorbed,which is not the case for carbohydrates.

F) All of the above
G) A) and E)

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Which type of nutrient can pass across epithelial cells without any expenditure of ATP?


A) iron
B) calcium
C) protein
D) fat
E) magnesium

F) A) and D)
G) A) and C)

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The large intestine concentrates undigested material by


A) ingestion of excess salts and water by intestinal bacteriA.
B) transporting excess salts and water back to the small intestine for absorption.
C) storing excess salts and water in the cecum.
D) absorption of salts and water across the epithelial surface of the lumen.

E) B) and C)
F) A) and B)

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D

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