A) hand scrubbing.
B) ultrasonic cleaning.
C) instrument washing machines.
D) rinsing in a holding solution.
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verified
Multiple Choice
A) the short exposure time.
B) the high temperature.
C) an inability to wrap items.
D) none of the above.
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verified
Multiple Choice
A) every other day.
B) once a week.
C) at least once a day.
D) once every 28 days.
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Multiple Choice
A) protect them from becoming contaminated after sterilization.
B) allow them to be grouped into special setups by procedure.
C) keep them from rusting.
D) do both a and
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Multiple Choice
A) wipe off with disinfectant.
B) flush the handpiece for 10 to 20 seconds.
C) place it in an ultrasonic cleaner.
D) run water through the handpiece.
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verified
Multiple Choice
A) drying; heat-up; depressurization, sterilizing.
B) depressurization; heat-up; sterilizing; drying
C) heat-up; sterilizing, depressurization, drying.
D) sterilizing; heat-up; depressurization; drying.
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verified
Multiple Choice
A) inside the instrument package.
B) outside of the instrument package.
C) within the chamber.
D) all of the above.
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Multiple Choice
A) bagged.
B) rinsed with clear water.
C) placed in the sterilizer.
D) put away.
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verified
Multiple Choice
A) should be a dilution of a surface disinfectant.
B) should have an antimicrobial activity that will disinfect the instruments.
C) should be specially formulated for use in only the ultrasonic cleaner.
D) does not have enzymatic activity.
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verified
Multiple Choice
A) have a use-life of usually 30 days.
B) are highly toxic.
C) require 10 hours for sterilization.
D) can be disposed of by pouring them down the sink.
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Multiple Choice
A) noncritical
B) semicritical
C) critical
D) All of the above are correct.
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Multiple Choice
A) monitoring sterilization.
B) identifying instrument packs that have been exposed to a certain temperature.
C) determining whether an instrument package has been processed.
D) both b and c
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Multiple Choice
A) chemical liquid sterilization.
B) steam sterilization.
C) chemical vapor sterilization.
D) both b and c
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Multiple Choice
A) bacterial
B) culture
C) spore
D) chemical
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Multiple Choice
A) vinyl or latex gloves, a mask, eyewear, and protective clothing.
B) utility gloves, a mask, eyewear, and protective clothing.
C) utility gloves, eyewear, and protective clothing, but not a mask.
D) utility gloves, a mask, and protective clothing, but not eyewear.
Correct Answer
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Multiple Choice
A) Dental bur
B) Dental hygiene scalers
C) Lead apron
D) Rubber dam forceps
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Multiple Choice
A) becomes highly contaminated with use.
B) should be discarded at least once a day.
C) becomes visibly cloudy when needing to be changed.
D) all of the above.
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Multiple Choice
A) steam autoclave.
B) chemical vapor.
C) dry heat sterilization.
D) chemical liquid sterilization.
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Multiple Choice
A) heat sterilized.
B) heat sanitized.
C) precleaned and disinfected.
D) discarded in a biohazard bag.
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verified
Multiple Choice
A) all microbial forms, including bacterial spores.
B) all microbial forms, except bacterial spores.
C) bacteria, including bacterial spores and viruses, but not fungi.
D) bacteria, including bacterial spores and fungi, but not viruses.
Correct Answer
verified
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