A) increase
B) decrease
C) do not change
Correct Answer
verified
Multiple Choice
A) Vegetarians
B) Alcoholics
C) People with eating disorders
D) People who exercise heavily
Correct Answer
verified
Multiple Choice
A) Whole grains
B) Meat
C) Legumes
D) Milk
Correct Answer
verified
Multiple Choice
A) irregular heartbeat.
B) muscle pain.
C) seizures.
D) anemia.
Correct Answer
verified
Multiple Choice
A) accelerates bone loss.
B) increases bone density.
C) is associated with greater risk of fractures.
D) enhances calcium absorption.
Correct Answer
verified
Multiple Choice
A) has a dense structure.
B) has a spongy structure.
C) is the site of red blood cell synthesis.
D) is the protective, outer layer of bone.
Correct Answer
verified
Multiple Choice
A) 1 - 2
B) 2 - 3
C) 4 - 6
D) 6 - 9
Correct Answer
verified
Multiple Choice
A) nonheme
B) heme
C) coenzyme
D) synthetic
Correct Answer
verified
Multiple Choice
A) sodium
B) fluoride
C) magnesium
D) iron
Correct Answer
verified
Multiple Choice
A) veins when the heart is contracting.
B) veins when the heart is relaxed.
C) arteries when the heart is contracting.
D) arteries when the heart is relaxed.
Correct Answer
verified
Multiple Choice
A) Increase intake of fruits and vegetables.
B) Include 2 - 3 servings per day of whole milk.
C) Add nuts such as almonds to the diet.
D) Choose whole grain products rather than refined grain products.
Correct Answer
verified
Multiple Choice
A) sirloin steak.
B) kidney beans.
C) cheese.
D) broccoli.
Correct Answer
verified
Multiple Choice
A) They make possible the transfer of nerve impulses.
B) They are constituents of important body compounds.
C) They provide 4 kilocalories per gram.
D) They help maintain water balance.
Correct Answer
verified
Multiple Choice
A) nonheme iron.
B) heme iron.
Correct Answer
verified
Multiple Choice
A) 10-20
B) 25-45
C) 50-70
D) 75-95
Correct Answer
verified
Multiple Choice
A) oxygen concentration.
B) glucose concentration.
C) the presence of fatty acids.
D) ion concentration.
Correct Answer
verified
Multiple Choice
A) computed tomography.
B) quantitative ultrasound.
C) an x-ray of the back.
D) dual energy x-ray absorptiometry.
Correct Answer
verified
Multiple Choice
A) thiamin
B) iodide
C) chromium
D) biotin
Correct Answer
verified
Multiple Choice
A) Selenium
B) Iron
C) Zinc
D) Iodide
Correct Answer
verified
Multiple Choice
A) vitamin C; iron
B) zinc; copper
C) fiber; vitamin C
D) vitamin D; calcium
Correct Answer
verified
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